Most of the processes are done by the hand of mother nature.
Food of evil.
Our mission is to provide peace and happiness to the world through the chocolate manufacturing business.
Adi Chocolate Fiji, the world's purest chocolate factory is on the cacao island of Vanua Levu. We make our chocolate by hand, ancient way, using just two ingredients: tropical sun-dried Trinitario beans grown in the deep rainforests on this island, and raw cane sugar grown on this island. All natural from planting to processing, our chocolate forms while breathing uncontaminated South Pacific Breeze. We never add chemicals. but we always add laughter and love.
Owner : Tomo and Harumi